High Vibe Kitchen Collective provides the only heightened full-sensory experience to immerse the curious cannabis consumer on an elevated culinary journey to discover health, happiness and connection at a time when it is needed more than ever.
Teresa Hansen is the Creator and Visionary Chef behind High Vibe Kitchen Collective. She is passionate about cooking with cannabis, hemp, and other adaptogenic plants. She’s a seasoned Personal Chef and Certified Nutritionist with over 10 years of experience in various nutrition and culinary disciplines. Her passion for healthy eating shines through in how she approaches food with lots of heart every day.
Teresa’s background includes a Bachelor’s in Nutrition from Arizona State University and a diploma in Culinary Arts from Le Cordon Bleu. She was on faculty at Phoenix College teaching various culinary courses, as well as the research and development chef for Starbucks headquarters in Seattle. Additionally, she makes regular appearances on the national news show, The List, debuting healthy recipes and cooking techniques. Currently, Teresa is the General Manager of Good Things Coming, an Arizona-based edible cannabis brand.
PRIVATE DINING EXPERIENCES
Whether you’re looking to curate an intimate or an extravagant dinner party for your dearest friends & loved ones, Chef Teresa will take your vision and craft a unique, refined dining experience in the comfort of your home or private venue.
RETREAT & VACATION CATERING
Food as a method to nourish the body, relax the mind and touch the soul is an important part of any retreat or vacation. As you are planning your next retreat, truly enhance your consumer’s overall experience by including a full spectrum of cannabinoids into the nutrition program.
WEDDING & ELOPEMENT CATERING
Your special day should be an incredible and memorable experience that you and your guests cherish for years to come. The HVKC team works tirelessly to ensure your experience with infused foods & beverages not only suits your vision but also provides a safe and immersive experience that your guests will never forget.
PRIVATE WORKSHOPS
Chef Teresa believes that there is great power in teaching others techniques in the kitchen that lead to an overall healthier & nutritious lifestyle. Drawing from her background in culinary education, her one-on-one or small group setting workshops help to lay the foundation for those who are looking to develop new skills or hone their existing abilities in the kitchen.
CORPORATE CATERING
Incorporating cannabis infused cuisine into your company’s next event is a great way to provide a distinguishing, integrated experience that is both pleasing and impressive to any guest you are looking to treat.
Planning a dinner, need a new recipe, or an otherworldly experience? Make High Vibe Kitchen Collective a part of your event!
